2010 Menghai Dayi Tea - Jia Ji Sheng Yunnan Tuocha 100g
SKU
P0013
Sip the original. Try this authentic Dayi tuocha all the way from Yunnan's famous Menghai Dayi tea factory. Aged in perfect conditions.
In stock
- Buy 2 for USD18.95 each and save 5%
- Original Dayi (Taetea) sheng 'Jia Ji' grade tuocha from in Xishuangbanna, Yunnan.
- Exceptionally well aged in Yunnan and packed in classic Dayi packaging. A must have for your pu erh tea collector.
- Sourced direct from the Dayi Menghai tea factory.
- Guaranteed authentic and unopened, with freshness seal on the back of the packaging and Taetea certificate inside the tuocha.
Notes & Tips:
- Carefully peel of the seal, if you want to make sure not to damage the packaging in case you want to keep it as a collectible. Don't completely peel of the seal, if you want to reseal after use.
- Preferably use a dedicated yixing teapot for sheng pu erh tea or a traditional gaiwan.
- When pre-rinse the leaves touch the teaware that you're using. When the teapot/gaiwan is hot on the outside it means its well preheated for use.
- Always use water at cooking temperature to steep pu erh tea to optimally release all the flavors and aromas of these ancient leaves.
- Storage: like any pu erh, store it in a dry, well-ventilated, cool place free from odors. This will allow this yunnan sheng tuocha to ripe in perfect conditions.
Tea Province | Yunnan |
---|---|
Tea Region | Xishuangbanna |
Harvest Year | 2010 |
Tea Season | Spring |
Steeping temperature | 100 °C - 212 °F |
Amount / 500ml (17oz) | 2-5 gram |
Steeping time | 3-4 min |
Amount (traditional) / 100ml (3.4oz) | 5 gram |
Tea Cultivar/Varietal | Da Ye Zhong |
Tea in Chinese | 大益甲级生普洱沱茶 |
Gluten-free | yes |
Tea Caffeine Content | high |
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