Jasmine Dragon Pearl Tea Health Benefits?
Jasmine flowers are ultimate mood enhancer, as this aromatic flower promotes relaxation, calm, and reduces stress. Combining both the health benefits of green tea and jasmine flowers, green tea pearls has been used by the Imperial Families for hundreds of years in China to improve appetite, digestion, skin and reduce anxiety.
How to Steep Jasmine Dragon Pearls?
The water for brewing hand-rolled Jasmine Dragon Pearl green tea should not higher than 90°C due to the tender tea leaves. Apply 3-4 g Jasmine Dragon Pearls to a ceramic teapot, add full teapot of hot water and brew for 1 minute. These green tea pearls can generally be brewed for up to 4 times, with a lasting jasmine aroma.
Which Region of China is Jasmine Pearl Tea from?
The best jasmine pearl teas are produced in the Chinese province of Fujian. The jasmine plants are grown at high elevations in the mountains in the east and north part of the province. When making jasmine tea pearls, the leaves are carefully layered with fresh blooms, which will open and release their scents to the tea. In the morning, the flowers are removed and the process is repeated again that evening. This happens several nights in a row, until the tea master has perfectly balanced the aroma.
|Steeping time||3-4 min|
|Steeping temperature||90 °C - 195 °F|
|Leaves per 500ml / 17oz teapot||3 gram|
|Tablespoons / 500ml (17 oz)||0.5 tbsp|
|Tea Caffeine Content||medium|
|Tea in Chinese||茉莉龙珠|