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Details
- Top grade shou pu erh tea compressed in the shape of a tuocha.
- Suitable for direct consumption or easy storage for further aging.
- Famous Dayi (TaeTea) brand, directly sourced from the Menghai Tea Factory, one of the first makers of ‘cooked’ pu erh.
- Production date: April 8, 2015. Batch: 1502. No fake, with authenticity seal.
Additional Information
| Steeping time | Gaiwan / yixing teapot: 1 x rinse; 10s, 10s, 15s, 20s, 25s, 30s, etc |
|---|---|
| Steeping temperature | 85 °C - 185 °F |
| Leaves per 500ml / 17oz teapot | 2-5 gram |
| Tablespoons / 500ml (17 oz) | n/a |
| Tea Year | 2015 |
| Tea Season | Spring |
| Tea Caffeine Content | high |
| Tea Region | Xishuangbanna |
| Tea Province | Yunnan |
| Gluten-free | yes |
| Tea in Chinese | 2015大益沱茶 |
