2018 Raw Mengku Pu Erh Dragon Balls
SKU
MENG-KU-QIU
Delicious raw pu erh dragon balls made from tea leaves from wild tea trees in Mengku. These convenient, single serve tea balls offer a refreshing aroma of citrus, berries, and mint.
In stock
| Tea Province | Yunnan |
|---|---|
| Tea Region | Various Villages |
| Harvest Year | 2018 |
| Tea Season | Spring |
| Steeping temperature | 90 °C - 195 °F |
| Amount / 500ml (17oz) | 1 pc |
| Steeping time | 2 min |
| Amount (traditional) / 100ml (3.4oz) | 1 pc |
| Steeping Time (traditional) | 40 sec, 25 sec, 15 sec, 20 sec, 25 sec, 30 sec, 30 sec etc. |
| Tea Cultivar/Varietal | Da Ye Zhong |
| Tea in Chinese | 猛库味道普洱茶球 |
| Gluten-free | yes |
| Tea Caffeine Content | medium |
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