2019 Spring Xiao Hu Sai Raw Pu Erh Tea Cake 200g
39.95

2019 Spring Xiao Hu Sai Raw Pu Erh Tea Cake 200g

US$39.95
A high quality raw pu erh tea (200g) from the up-and-coming tea region Xiao Hu Sai consisting of fatty leaves and downy buds. Strong, explosive flavour of wild mountain tea leaves, followed by powerful mental boost (chaqi), while enjoying a honey sweet finish.
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Availability:In stock
Details

Xiao Hu Sai

Xiao Hu Sai is an up-and-coming tea region which is starting to become very popular within the pu erh community.The area is not accessible by car or public transportation and requires a several hour hike to enter. It's a trending tea region, where still a lot of really good quality of teas can be found, at a price that won't be available in other regions. That's why you want to invest in it today, rather than tomorrow!

More Information
More Information
Steeping time Gaiwan / yixing teapot: 1 x rinse; 10s, 10s, 15s, 20s, 25s, 30s, etc
Steeping temperature 90 °C - 195 °F
Leaves per 500ml / 17oz teapot 6 gram
Tablespoons / 500ml (17 oz) n/a
Harvest Year 2019
Tea Season Spring
Tea Caffeine Content high
Tea Region Xiao Hu Sai
Tea Province Yunnan
Gluten-free yes
Tea in Chinese 小户赛普洱茶
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"Life is short, drink good tea."