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Wild Orange Pu'er Tea - 2009 Ripe Tangerine Puerh Cha
9.95






Details
You don't like pu'er tea because it's to earthy for you? Well give it another try with this in wild orange aged pu'er tea. The wild orange peel fully takes away the earthiness, making a smooth and fruity tea. Perfect to enjoy together with sweet cakes and cookies.
Steep this pu'er tea link any pu'er at water 100 degrees Celsius / 212 degrees Fahrenheit. Wait for 2-3 minutes and be blown away by the amazing smell of oranges.
More Information
Steeping time | 2-3 min |
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Steeping temperature | 100 °C - 212 °F |
Leaves per 500ml / 17oz teapot | 2-5 gram |
Tablespoons / 500ml (17 oz) | 2 tbsp |
Harvest Year | 2015 |
Tea Season | Spring |
Tea Caffeine Content | high |
Tea Region | Xishuangbanna |
Tea Province | Yunnan |
Gluten-free | yes |
Tea in Chinese | 陈年桔普茶 |
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