Without doubt the most famous scented tea in China straight from Fujian. A luxury high mountain Jasmine green tea made from high grade green tea leaves and high mountain Jasmine flowers. Roasted by tea masters based on methods inherited from the Song dynasty (960–1279), when Jasmine tea was only reserved for the emperial court. The resulting aroma and taste subtly sweet and amazingly fragrant.
|Steeping time||3-4 min|
|Steeping temperature||85 °C - 185 °F|
|Leaves per 500ml / 17oz teapot||2-5 gram|
|Tablespoons / 500ml (17 oz)||1 tbsp|
|Tea Caffeine Content||medium|
|Tea in Chinese||特级茉莉花茶|