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China tea farms are located in 4 main production regions. Each area has an unique climate which gives it an advantage in producing certain types of teas.
Tea farming has been here since thousands of years, yet not everyone knows that it's a high risk and high stake business for its owners. It’s a labor intensive business. Especially for artisan tea farmers who still produce teas the traditional way and only harvesting during the Spring season.
When it comes to the processing of oolong tea, there are many similar steps overlapping with other types. Still, oolong tea is in itself a very unique category of teas, because of the baking/roasting technology applied.
Discover oolong tea from the its source: Wuyishan. Learn about wu yi rock tea and why the natural environment matters.