2015 Ripe Pu Erh Tea Cake - Classic Xiaguan 8663 Recipe
A ripe pu erh tea cake produced based on the classic 8663 recipe.
Availability: In stock
- Buy 2 for $36.95 each and save 8%
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A fine tea cakes made from shou pu erh leaves from Yunnan's city of Dali. The cake weights 357 grams (12.6 oz) and is compressed in March 2015.
|Steeping time||2 min|
|Steeping temperature||100 °C - 212 °F|
|Leaves per 500ml / 17oz teapot||2-5 gram|
|Tablespoons / 500ml (17 oz)||n/a|
|Tea Caffeine Content||medium|
|Tea in Chinese||8663熟普洱茶|
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